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Discover Quivering, Fresh Fruit Fun!

The seasons have turned, and fall has arrived. It’s now a time of limbo between the hot days of summer and the cold joys of winter. There are still weeks to go, before we can enjoy the special celebratory treats that go along with the holidays. We must also say goodbye to the taste of summer fruits… or do we?

Despite the cooling of the temperatures, it is still possible to enjoy the fresh fruit flavors of strawberry, lemon, lime, raspberry, cherry and orange. All you have to do is open a package of Jell-O.

Mrs. Dewey Makes a Discovery. Article in a Jell-O recipe booklet published in 1933.
How to make Jell-O. Instructions in a Jell-O recipe booklet published in 1933.
Jell-O has full fruit flavor. Article in a Jell-O recipe booklet published in 1933.
Desserts that delight. Recipes in a Jell-O booklet published in 1933.
Using molds and cups. Recipes in a Jell-O booklet published in 1933.
Five different desserts. Recipes in a Jell-O booklet published in 1933.
Raspberry Bavarian Cream and a Harvest Mold. Recipes in a Jell-O booklet published in 1933.
Mystic Fruit Layers and Sunday Night Pudding. Recipes in a Jell-O booklet published in 1933.
Four Jell-O recipes in a booklet published in 1933.
Cherry Pie Glaze and more. Recipes in a Jell-O booklet published in 1933.
Marvel Lemon Pie and a three minute meringue. Recipes in a Jell-O booklet published in 1933.
Smart salads. Recipes in a Jell-O booklet published in 1933.
Emergency Salad and more. Recipes in a Jell-O booklet published in 1933.
Four different salads. Recipes in a Jell-O booklet published in 1933.
Asparagus and Tomato salads. Recipes in a Jell-O booklet published in 1933.
Twopenny Salad and more. Recipes in a Jell-O booklet published in 1933.
Entrées and relishes. Recipes in a Jell-O booklet published in 1933.
Jellied Salmon Loaf and more. Recipes in a Jell-O booklet published in 1933.
Jell-O Rules. Instructions on how to make Jell-O. Published in a booklet in 1933.
Buy Jell-O molds for twenty-five cents. Ad in a Jell-O booklet published in 1933.
Jell-O Ice Cream Powder. Recipes in a Jell-O booklet published in 1933.
General Foods Cookbook. Ad in a Jell-O booklet published in 1933.
Enjoy six pure fruit flavors with the New Jell-O. Back cover of a Jell-O booklet published in 1933.

What an enjoyable time you have had making everything from relishes, to entrées, to salads and of course dessert. All from fabulous Jell-O. But is there more to discover?

You bet!

Tune in next time to GVS for more epicurean Jell-O delights. All thanks to Glorious Vintage Stuff!

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